What Is the Best Wine with Lasagna Pairing?

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Looking for the best wine with lasagna? We’ve got you. You’ve just finished making a killer lasagna for your dinner party tonight. Now, you’re standing in the wine aisle, wondering what to pick. No stress, I’m here to help!

Wine and Italian dishes are best buds, but figuring out which wine goes with what can be tricky. And when it’s lasagna night, it gets even trickier.

Lasagna’s got a lot going on. It can be meaty, cheesy, saucy, and sometimes even a bit creamy. It’s a lot to think about.

So, what’s the best wine to go with the lasagna you’re serving?

There are loads of Italian wines to choose from. I want to make picking the right one for your lasagna a breeze, so I’ve whipped up a quick and easy guide for you.

Best Wines for Classic Meat Lasagna

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A classic meat lasagna, with its rich tomato sauce and layers of beef or sausage, pairs well with full-bodied red wines that can stand up to the robust flavors.

Cabernet Sauvignon (Budget-Friendly Option)

  • Brand Recommendation: Yellow Tail Cabernet Sauvignon
  • Price Range: $8-$12
  • Why It Works: This wine offers bold flavors of dark fruits and a hint of spice, which complement the robust meat sauce in a classic lasagna.

Merlot (Mid-Range Option)

  • Brand Recommendation: Blackstone Merlot
  • Price Range: $10-$15
  • Why It Works: With its soft tannins and notes of black cherry and plum, Blackstone Merlot is a smooth partner to the rich, cheesy layers of a meaty lasagna.

Zinfandel (Premium Option)

  • Brand Recommendation: Ravenswood Old Vine Zinfandel
  • Price Range: $15-$20
  • Why It Works: The spicy and fruity profile of this Zinfandel, with hints of blackberry and pepper, enhances the depth of flavors in a meat lasagna.

Best Wines for Vegetarian Lasagna

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Vegetarian lasagna, often featuring layers of vegetables and a lighter tomato or béchamel sauce, pairs well with white wines or lighter reds that won’t overpower the delicate flavors.

Sauvignon Blanc (Budget-Friendly Option)

  • Brand Recommendation: Geyser Peak Sauvignon Blanc
  • Price Range: $10-$14
  • Why It Works: The crisp acidity and citrusy notes of this Sauvignon Blanc cut through the richness of the cheese and complement the freshness of the vegetables.

Chardonnay (Mid-Range Option)

  • Brand Recommendation: Kendall-Jackson Vintner’s Reserve Chardonnay
  • Price Range: $12-$17
  • Why It Works: The creamy texture and subtle oakiness of this Chardonnay mirror the creaminess of the lasagna while balancing the acidity of the tomato sauce.

Pinot Gris (Premium Option)

  • Brand Recommendation: King Estate Pinot Gris
  • Price Range: $15-$20
  • Why It Works: This Pinot Gris offers a harmonious blend of fruitiness and acidity, making it a versatile choice that complements the varied flavors of a vegetable lasagna.


Best Wines for White Lasagna (Lasagna Bianca)

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White lasagna, also known as lasagna bianca, features a creamy béchamel sauce and often includes chicken or seafood. This type of lasagna pairs well with wines that have a good balance of acidity and fruitiness to complement the creamy sauce.

Pinot Grigio (Budget-Friendly Option)

  • Brand Recommendation: Santa Margherita Pinot Grigio
  • Price Range: $18-$22
  • Why It Works: The light, crisp nature of this Pinot Grigio cuts through the richness of the béchamel sauce without overwhelming the delicate flavors of the dish.

Riesling (Mid-Range Option)

  • Brand Recommendation: Chateau Ste. Michelle Dry Riesling
  • Price Range: $10-$15
  • Why It Works: The slight sweetness and high acidity of this Riesling balance the creamy sauce, while its citrus and stone fruit notes complement the lighter fillings.

Viognier (Premium Option)

  • Brand Recommendation: Yalumba Y Series Viognier
  • Price Range: $12-$16
  • Why It Works: With its floral aromas and rich, full-bodied texture, this Viognier pairs beautifully with the creamy and savory elements of a white lasagna.

Best Wines for Spicy or Bold-Flavored Lasagna

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Spicy or bold-flavored lasagna, with ingredients like spicy sausage or a rich Bolognese sauce, pairs well with wines that can stand up to the intense flavors without being overwhelmed.

Montepulciano d’Abruzzo (Budget-Friendly Option)

  • Brand Recommendation: Cantina Zaccagnini Montepulciano d’Abruzzo
  • Price Range: $12-$16
  • Why It Works: This wine has a robust character with dark fruit flavors and a hint of spice, making it a great match for the bold flavors in a spicy or hearty lasagna.

Shiraz (Mid-Range Option)

  • Brand Recommendation: Penfolds Koonunga Hill Shiraz
  • Price Range: $12-$18
  • Why It Works: The bold, peppery notes of this Shiraz complement the spiciness of the lasagna, while its rich fruitiness balances the meaty flavors.

Barolo (Premium Option)

  • Brand Recommendation: Fontanafredda Barolo
  • Price Range: $30-$40
  • Why It Works: Known as the “king of wines,” Barolo offers a complex mix of flavors, including hints of tar, roses, and truffles, which can stand up to the depth and intensity of a bold-flavored lasagna.

Best Wines for Seafood Lasagna

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Seafood lasagna, with its delicate flavors of shrimp, crab, or other seafood, pairs well with wines that complement the lightness and sweetness of the seafood without overpowering it.

Pinot Grigio (Budget-Friendly Option)

  • Brand Recommendation: Santa Margherita Pinot Grigio
  • Price Range: $18-$22
  • Why It Works: This light and crisp wine has a hint of citrus and green apple, which pairs well with the delicate flavors of seafood in the lasagna.

Sauvignon Blanc (Mid-Range Option)

  • Brand Recommendation: Kim Crawford Sauvignon Blanc
  • Price Range: $15-$20
  • Why It Works: The bright acidity and herbal notes of this Sauvignon Blanc cut through the creaminess of the sauce and complement the seafood flavors.

Chardonnay (Premium Option)

  • Brand Recommendation: Cakebread Cellars Chardonnay
  • Price Range: $35-$45
  • Why It Works: This wine’s rich, buttery texture and notes of tropical fruit and vanilla balance the richness of the seafood lasagna, creating a harmonious pairing.

Tips for Selecting and Serving Wine with Lasagna

  1. Consider the Sauce: The type of sauce in your lasagna (tomato-based, béchamel, or meaty) will largely influence your wine choice. Pair acidic wines with tomato-based sauces and richer, fuller-bodied wines with creamy or meaty sauces.
  2. Balance Flavors: Aim for a wine that complements the flavors of the lasagna without overpowering them. Lighter wines are better for vegetable lasagnas, while bolder wines suit meatier versions.
  3. Serve at the Right Temperature: Red wines should be served slightly below room temperature (around 60-65°F), while white wines should be chilled (around 45-50°F).
  4. Don’t Be Afraid to Experiment: While these recommendations are a great starting point, don’t hesitate to try different pairings to find what you enjoy the most.

Best Wine With Lasagna Recap


And there you have it! Now you know the best wine with lasagna pairings, whether it’s a meaty feast, a veggie delight, or a creamy dream. No more scratching your head in the wine aisle. Just grab one of these bottles, and you’re all set for a fantastic dinner party. Your lasagna’s going to be a hit, and with the perfect wine by its side, you’ll be the toast of the town.

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